Fydelia Blog

All venue splash pages, old and new, automatically have a Track & Trace option built-in. Thanks to Fydelia’s recent approval as a certified partner of VisitSafe by ImpactData, your venues instantly have options for: Automatic check-in via WiFi One-click download of venue check-ins Opt-in marketing Follows government guidelines on privacy All data entered in VisitSafe is held securely and is available only to the VisitSafe account holders. Visit data will be deleted as per government

In March we gave all our clients 3 months completely free, during the COVID-19 crisis. During July 2020, to assist our Food & Beverage clients with rebuilding their marketing databases, buy 12 months and only pay for 9. Prices start from just £10 a month for coffee shops, bars and restaurants. To get a demo set up, just click GET STARTED at the top of this page.

No doubt you already have some kind of WiFi solution and probably spend time segmenting the marketing data you get. DotMailer, Mailchimp, they are all great but fairly demanding in terms of getting it all set up. You have a large email database, but which of them are your frequent visitors? Which customers haven’t you seen lately? Do they have birthdays coming up? That’s a lot of analysis and your marketing team could definitely use

Over the last 3 years Fydelia has enjoyed phenomenal success with rapid growth in to Europe, USA and Australia. However given the current economic landscape carved by COVID-19, it is clear that the Hospitality and F&B industry sectors are suffering.  We already saw a drop of 22.2% on restaurant attendance during Febuary, yet the fact that this has only really begin to bite, and that the worst is yet to come.   With the UK Government

The bars and cafes in the busy thoroughfare of Alicante, my home town, are not usually complete without a noisy game of dominos slammed out by old men (who could easily pass for Jack Lemon or Walther Matthau), or gigawatt lighting that surely makes the upstairs apartment floor glow. But aside from that, which you can kind of tune out from, there’ll likely be a TV up high in the corner of the bar with

WiFi is a powerful way to start a conversation with a customer, but let’s not forget that the reverse is also true. A customer can nag the poor unsuspecting waiter or waitress for the latest spring deals, voucher codes, upcoming two-for-one offers and so on. But if every customer did that, food would certainly be arriving cold, if at all. Incentivising the customer to hop on to WiFi is a great way to keep that